Lolly Log Cake Recipe: Remodel your kitchen right into a confectionary wonderland with this irresistible dessert. Think about the satisfying crunch of the lolly sticks, the wealthy layers of cake, and the decadent cream filling. This recipe is not only a deal with; it is an expertise. From prepping the substances to the ultimate, completely shaped log, this information will stroll you thru each step, guaranteeing a scrumptious end result each time.

This detailed recipe breaks down the method into manageable steps, guaranteeing even novice bakers can obtain professional-looking outcomes. We’ll cowl every little thing from the best cake batter to the exact methodology for rolling the cake right into a log form, together with important suggestions and tips to excellent your presentation. Get able to impress your friends with this showstopper!
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Indulge within the beautiful attract of a Lolly Log Cake, a symphony of flavors and textures that may tantalize your style buds. This detailed information unlocks the secrets and techniques to making a showstopping dessert, reworking your kitchen right into a culinary haven. From meticulous ingredient choice to mastering the artwork of rolling, each step is meticulously crafted to make sure a really unforgettable expertise.
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Why This Recipe Issues
The Lolly Log Cake, with its fascinating layers and chic presentation, transcends a easy dessert. It embodies a timeless custom of culinary artistry, inviting you to embark on a journey of delectable discovery. This recipe, famend for its versatility and deliciousness, permits for countless customization, interesting to a variety of palates and preferences. The distinctive mixture of moist cake layers, delicate fillings, and the suave log-rolling approach makes it an ideal centerpiece for any event, from intimate gatherings to grand celebrations.
Key Takeaways for Excellent Lolly Log Cake Recipe
Takeaway | Perception |
---|---|
Correct Cake Mixing | Obtain a lightweight and ethereal texture by incorporating air into the batter. |
Exact Filling Software | Guarantee a constant layer of filling for even distribution. |
Cautious Rolling Method | Make use of a mild, agency hand to keep away from tearing the log. |
Supreme Cooling Time | Permit the cake to totally cool and set earlier than slicing for optimum enjoyment. |
Presentation Issues | Improve the visible enchantment with garnishes and plating. |
Transition
Put together to embark on a culinary journey as we delve into the meticulous steps of making this beautiful dessert. The journey begins with a cautious collection of substances, every taking part in a pivotal function in attaining the proper steadiness of flavors and textures.
Elements for Lolly Log Cake Recipe
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 4 giant eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 2 cups whipped cream
- 1 cup raspberry jam (or any desired filling)
Every ingredient contributes to the distinctive character of the cake, from the flour’s construction to the butter’s richness. Excessive-quality substances are paramount to attaining the specified end result. Think about substituting almond flour for a nuttier taste or utilizing a special fruit jam for variations.
Step-by-Step Preparation of Lolly Log Cake Recipe
- Preheat oven to 350°F (175°C) and grease and flour a 9×13 inch baking pan.
- In a big bowl, cream collectively the softened butter and sugar till gentle and fluffy. This step is essential for a young cake.
- Beat within the eggs one after the other, then stir within the vanilla extract.
- In a separate bowl, whisk collectively the flour, baking powder, baking soda, and salt.
- Steadily add the dry substances to the moist substances, alternating with the milk, starting and ending with the dry substances. Combine till simply mixed.
- Pour the batter into the ready pan and bake for 30-35 minutes, or till a toothpick inserted into the middle comes out clear.
- Let the cake cool fully within the pan earlier than frosting.
- As soon as cooled, fastidiously stage the highest of the cake with a serrated knife.
- Unfold the whipped cream evenly over the cake.
- Spoon the raspberry jam onto the whipped cream.
- Roll the cake up tightly and wrap in plastic wrap. Refrigerate for at the very least 2 hours to permit the filling to set.
- Unwrap the cake and slice into desired parts.
Suggestions & Troubleshooting, Lolly Log Cake Recipe
If the cake is just too dry, add a bit extra milk. If the filling is just too runny, refrigerate it for an extended interval earlier than spreading.
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In conclusion, crafting a Lolly Log Cake is a rewarding culinary journey. This recipe supplies a complete information to reworking easy substances into a really distinctive dessert. From the proper cake texture to the creative meeting of the lolly log, the steps Artikeld on this information will empower you to create a masterpiece. Embrace the enjoyment of baking, and savor the scrumptious rewards of your culinary creation.
Query & Reply Hub
What sort of cake is finest for a Lolly Log Cake?
A light-weight and moist sponge cake is right for a Lolly Log Cake, because it holds its form properly through the rolling course of. A vanilla cake is a traditional selection, however you’ll be able to experiment with different flavors like chocolate or lemon.
How lengthy ought to the cake cool earlier than rolling?

Permit the cake to chill fully earlier than making an attempt to roll it. This prevents the cake from crumbling and ensures a easy, even log. A calming cake can even maintain its form higher.
What kind of lolly sticks are really helpful?
Select agency, sturdy lolly sticks that will not break or bend simply through the meeting course of. Search for a dimension that enhances the scale of your cake log.
Can I exploit completely different fillings for the cake?
Completely! Whereas a traditional cream filling is scrumptious, you need to use quite a lot of fillings, comparable to chocolate ganache, fruit preserves, or perhaps a whipped cream frosting, to customise the style and texture to your liking.